Because of mild physical limitations, cooking causes me pain. I am seeking an experienced mostly vegetarian cook, who can cook 1 or 2 times per week or month, about 4 or 5 hours each time. Immediate opening. Schedule would include some Sundays (afternoon or eve) and/or some weeknights after 5:00. Pay starts at $15/hour and is not under the table. I will buy the food ahead of time. Located in Watertown on bus line. I eat mostly whole grains, beans, fresh veggies and occasionally fish or meat. Must be experienced at cooking bean soups and stews, along with other vegetarian dishes. If interested, please provide your phone number. Thanks.